NV SAUVIGNON BLANC SEMILLON
The dominance of Sauvignon Blanc lends a more herbaceous mid palate and tropical fruit notes whilst the Semillon gives a citrus zing as it lingers. The sugar dosage lifts the tropical fruit and makes the wine fresh and fruity. The Semillon is more understated but adds the acid which is clean and crisp and combines with the bubbles to leave a clean and refreshing after taste.
A lighter bodied sparkling well suited to delicate foods. Drink this icy cold and enjoy with seafood.
Adelaide Hills, South Australia & Mudgee, New South Wales.