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GARTELMANN WINES 'WILHELM' SHIRAZ (2015)

GARTELMANN WINES 'WILHELM' SHIRAZ (2015)

HK$180.00
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Description
2015 'WILHELM' SHIRAZ

Named after Jorg Gartelmann's uncle Wilhelm. Oak maturation for 16 months in new and one to three year old French and American hogsheads and puncheons has delivered a medium bodied,soft wine with notes of vanilla, tobacco, dried spices and a fine tannin structure. 

This is a young hidden gem! It is delicious now but has all the hallmarks ofa great ager. Open, decant and review after a few hours... the changes are amazing, indicative of how it will look in 3-5 years.

Cellaring
Drink from 2018, great drinking from 2020 or cellar to 2024.

Food Pairing
Think BBQ lamb, fried haloumi with pesto.. this wine will cope with intensely-flavoured food, meet it and raise it several levels

Region
Hunter Valley (85%) and Mudgee (15%), New South Wales.

Tasting Notes
So much on the nose....cedar, liquorice, cinnamon and sweet smoky berries. In the mouth fine drying tannins support a rich tarriness, and a soft chocolatey velvet mouthfeel. It’s Shiraz origins give the wine a fabulous peppery after-taste.

Vineyard
85% of the fruit came from Denman in the Upper Hunter Valley. The vineyard has red-brown loam clay soil with ironstone which is the requirement for producing the typical food friendly, softer style of Hunter Valley Shiraz. 15% came from Mudgee, part of the 2015 Jesse Shiraz.
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